









Brunch

SNACKS
Coconut Yogurt 14
golden berries, cocoa nibs, honey
Sweet Petite Oysters 18/36
sambal bule (passion fruit mignonette +4)
Crab Dip 18
parmesan cheese, pink peppercorn crunch
BRUNCH
Chicken & Egg Balado 14
sambal tomat, acar, thai basil
Padang Baked Eggs 20
kerupuk, scallions, cilantro
Rock Shrimp Omlette 22
bacon, kecap manis, scallions
Egg Benedict 18
kangkung, terasi hollandaise, salad
Filet-O-Butterfish 25
seaweed kimchi, sauce gribiche, fries
broccoli 20
pesto, chimichurri, spring garlic
mushrooms 22*
parmesan, pine nuts, sancho pepper
morels 36
gnudi, comte, basil fondue
Friedn Chicken & Ube Waffle 25
black sesame syrup (add egg +3)
Golden French Toast 20
trout roe, crème fraîche, chives
Dumpling Tower 24
lobster, honeynut squash, shrimp toast
SIDES
Salad 8
Avocado 8
Bacon 8
Fries 8
SWEETS
Ube Belgian Waffle 14
whipped cream, black sesame syrup
Banana Fritter 14
chocolate, cheese
Chocolate Pot de Crème
coconut crunch, cream