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Wayan by Cedric Vongericthen
CVRG by Cedric Vongericthen
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mussels with auce poulette, furikake, salsa matcha

Have you heard? Ma•dé is now offering a Padang-style Indonesian Christmas Day feast. Get ready to indulge in a vibrant selection of dishes all for $98 per person. Don’t miss this unique dining experience! 

98 per person

full table participation required

Oysters & Razor Clams
Passion Fruits, Lime Chili Vinaigrette


Trout Sashimi
Kecombrang Dressing, Trout Roe


Roasted Squid
Padang Chili Sauce, Makrut Lime


Short Rib Rawon
Terasi, Sunchoke Condiment


Egg Balado
Sambal, Thai Basil


Kangkung Plecing
Water Spinach, Sambal Merah


Lobster Dumpligs
Chili Brown Sugar, Rosemary


Acar
Pickled Cucumber, Caulilini

 

Krupuk
Crispy Rice, Tapioca Chips

 

Salem Rice
Coconut, Indonesian Bay Leaf

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